(serves 3-4)
1 29 oz can of peaches with 1/2 of juice (I usually slice them up to make them smaller)
Yellow cake mix
1/2-1 stick butter
Cinnamon sugar (or straight cinnamon)
Dump peaches into dish (you can use any size really). Sprinkle 1/4 inch thick of yellow cake mix on top. Melt 1/2-1 stick of butter and drizzle over top. Sprinkle with cinnamon sugar (or straight cinnamon).
Bake at 375 for 30-40 minutes.
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